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Mini Banana Split Bites


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  • Author: Shamila Sobers
  • Total Time: 20 minutes
  • Yield: 6 1x

Description

These Mini Banana Splits are the perfect healthy, bite-sized treat!


Ingredients

Scale
  • 3 Large Bananas
  • Melted Chocolate
  • Sprinkles
  • Cool Whip or Whip Cream 
  • Cherries

Instructions

  1. Use firm bananas peel and cut into 2-3 inch sections. 
  2. Melt chocolate per package directions. Dip the bottom portion of each banana into the melted chocolate, covering about 1/4 of each piece, then dip it in sprinkles and coat well. 
  3. Set aside and let harden for about 15 minutes.
  4. Place the whipped topping into a piping bag or plastic bag, and pipe a small dollop onto the top of each banana.
  5. Place a cherry on top of each banana.

Notes

To quickly harden the chocolate, place dipped bananas in the freezer for five minutes. 

  • Prep Time: 5 minutes
  • Cook Time: 15 minutes